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Sylvia

We're very traditional but I always dot one new ones. This year... Port Glazed Pearl Onions.

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Joined: Dec 14, 2005

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Posted to Thread #13135 at 1:10 pm on Dec 21, 2008

CHRISTMAS EVE

Mushroom Tourtiere
Canadian Bacon
Beans
Salad
Cole Salw
Pickled Beets


Assorted Cookies
Homemade Egg Nog Ice Cream


CHRISTMAS DAY

Olive Cheese Balls
Red pepper Dip & Crackers

Champagne Soup with Scallops

Turkey
Stuffing (Plain with Sausage & Fruit & Nut)
Giblet Gravy
Marcís Cranberry Sauce
Port Glazed Pearl Onions
Puree of Root Veggies
Steamed Broccoli

Christmas Pudding with Hard Sauce & Rum Sauce
Assorted Cookies
Fruit Cake


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