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Barbara in VA

WOW--More snow. And a bread rising question.

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Joined: Dec 15, 2005

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Posted to Thread #17675 at 8:07 am on Feb 10, 2010

It's quite unbelievable for this area. Adding to the challenge are high winds. I have some pics. Will post them shortly. I spoke to our friends in Juneau who called and asked for us to send the snow their way, they have none. At work I spoke to an artist in Mass who was longing for snow, he has none! How did we get so lucky!

Anyway, home another day. I have plenty of work that needs to be done but I want to make some focaccia and let it rise while I am working. I am not a bread maker but really want to learn. When it is this cold where do you let your bread rise? Where is it warm enough? (I have an electric oven and gas stovetop.) Do I fill the sink with warm water and sit the bowl into the warm water?


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