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AngAk

Up in T&T favorites in Cookies, Cyn has some caramel tassies that have a nice dough>>

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abwhite6@hotmail.com
6395 posts
Joined: Dec 19, 2005

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Posted to Thread #2401 at 1:02 pm on Jun 23, 2006

made with cream cheese. If I want it a bit sweeter, I add a T of sugar to the dough. It is easy to work with and I just press it into my mini tart pans. If you do a search on "tassie" there is another popular dough recipe that many here use that uses just butter, not cream cheese. welcome to the site.

Life isn't about waiting for the storm to pass, it's about learning to dance in the rain

Other messages in this thread:

2401. ISO Tart suggestions, please - emtd - 11:00am on 06/23/06 (21)

no tats but welcome to the board. [NT] - rvb - 11:02am on 06/23/06

Re: no tats but welcome to the board. - emtd - 11:24am on 06/23/06

Up in T&T favorites in Cookies, Cyn has some caramel tassies that have a nice dough>> - AngAk - 1:02pm on 06/23/06
MY favourite is a raspberry cream tart. I usually buy puff pastry made with butter then a typical - Marg CDN - 1:54pm on 06/23/06
Blueberry Kuchen - rhoward2va - 2:04pm on 06/23/06
Here is my favorite tart pastry- it bakes into sort of a shortbread crust - CathyZ from Kauai - 2:44pm on 06/23/06

Tart filling ideas - CathyZ from Kauai - 2:52pm on 06/23/06

Stop Stop! I'm craving those great strawberry tarts I used to get in Paris! [NT] - Meryl - 2:55pm on 06/23/06

Oh YES! That's what got me going on them in the first place. Then I switched to raspberry. [NT] - Marg CDN - 7:34pm on 06/23/06

Cathy, you have some nice lemon filling tassies and others from the old Gail's that I vote to be up - AngAk - 5:18pm on 06/23/06

It might be my Grandma's lemon pie recipe, Ang- the filling is just wonderful in tassies and - CathyZ from Kauai - 5:26pm on 06/23/06

I've got the Hawaii gals mixed up---it was Sandi that posted at #1764 the lemon tassies. So good. [NT] - AngAk - 6:02pm on 06/23/06

Isn't it funny Ang - it doesn't seem like much, but everyone loves those lemon ones! - Sandi in Hawaii - 11:43pm on 06/23/06

Re: thank you - a few more questions though? - emtd - 7:59pm on 06/23/06

T&T Pastry Cream REC and Sandi, can you re-post your lemon tassies please? - CathyZ from Kauai - 9:47pm on 06/23/06

RECS: Lemon Tassie filling, Pecan Tartlet filling, Chocolate Pecan Tart filling, Mini Tartlet Crust - Sandi in Hawaii - 11:37pm on 06/23/06
EMTD- sorry, I have been very distracted lately and missed your question on pastry cream. But - Marg CDN - 10:36am on 06/30/06

Re: I'll give it a try - emtd - 9:55am on 06/24/06

Good luck and have fun, emtd! Be sure to let us know the results [NT] - CathyZ from Kauai - 12:12pm on 06/24/06

it turned out pretty good, thanks - emtd - 10:02pm on 06/29/06

Oh dear. So sorry again, that I missed you on both. What did you use for pastry? [NT] - Marg CDN - 10:38am on 06/30/06

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