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colleenmomof2

Tuna, shrimp, chicken, ham salads

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Joined: Jun 15, 2006

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Posted to Thread #24684 at 1:00 pm on Jul 15, 2013

I'm trying to "fast food" healthier and often seek out a tuna or chicken salad sandwich/sub. I'm never pleased with my choice which ends up being tuna/chicken and mayo without any veggies in the mix. I don't know what others like, but I would think that the daily "meat" salad customized with "their" choice of chopped veggies stirred in, served on a bed of greens and veggies, or tucked into a lettuce leaf/bun/pita/tortilla/2 slices of amazing bread, and overstuffed with more veggies on top, would be a welcome twist on the standard. I'm really liking crunchy cabbage/carrot shreds (cole slaw mix) sprinkled on top. Even egg salad - I like mine with saltines! Maybe "Mediterranean-style" with protein, veggies and feta in an olive oil/vinegar dressing - Greek/black olives and hot peppers on the side. Colleen


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